Produzione Scientifica
Found 3 results
Filters: Author is Ruti, Paolo Michele [Clear All Filters]
Turning climate-related information into added value for traditional Mediterranean grape, olive, and durum wheat food systems,
, Climate Services, Jan-04-2024, Volume 34, p.100462, (2024)
Fine-scale ecological and economic assessment of climate change on olive in the Mediterranean Basin reveals winners and losers,
, Proceedings of the National Academy of Sciences, USA, Volume 111, Number 15, p.5598-5603, (2014)
Olive agroecosystems in the Mediterranean Basin: multitrophic analysis of climate effects with process-based representation of soil water balance,
, Procedia Environmental Sciences, (2013)